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Do you know how to store kiwi? The kiwi fruit is a source of vitamins C and A, fiber, and potassium. Kiwis contain antioxidants that have been shown to be helpful in fighting against free radicals and heart disease. Kiwis can be eaten fresh or used in a variety of different dishes and recipes. But even if you’re a kiwi lover, you may still want to know the best way to store the fruit.

Kiwis are one of New Zealand’s most popular fruits. They are easy to grow and require very little maintenance. So, if you buy a kiwi bush, growing your own fruit will be a breeze, right? Well, no. For kiwis, growing is the easy part. Storing them is another matter entirely. Many kiwis can be stored in a fruit bowl at room temperature for up to a week, but it’s best to keep your kiwis in the fridge. Cover them in some water and store them there for up to a week. The exception is for Puhoi kiwis, which can be stored at room temperature for about a week.

woman peeling kiwi fruit for storing in freezer

Best Way to Store Kiwi Fruit

Kiwis are one of our favorite fruits. The health benefits are numerous: kiwi is packed with fiber, vitamin C, and some essential minerals. Plus, kiwi’s naturally sweet and tangy flavor makes it delicious to eat. Different varieties of kiwis (also called ‘kiwifruit’) have varying levels of ripeness, and this will affect the storage method you choose. 

You can store ripe kiwis in the refrigerator and unripe kiwis on a kitchen counter. If storing an unripe kiwi on a countertop, keep it at room temperature and away from direct sunlight. After a few days, your kiwi will be ready to eat.

Kiwifruits are wonderful to eat fresh, but they can also be stored for a while in the refrigerator. The key is to keep them away from other ethylene-producing fruits, such as apples, avocados, mangoes, pears, and tomatoes. The ethylene gas will speed up the ripening process, causing early spoilage. You can also store kiwi slices in the refrigerator; simply place them in a plastic bag in the crisper drawer.

If you’re shopping for kiwifruit, you may notice that some of them are a little green while others have been allowed to ripen. When kiwi fruits are well on their way to being ripe, their green skin will turn an off-white color, giving them an attractively speckled look. It’s this ripening process that causes kiwifruit to emit ethylene gas, and the ethylene gas speeds up the ripening process, causing early spoilage.

How Long Will Kiwi Fruit Last In The Fridge?

It’s easy enough to tell when one of your kiwis is going bad: The skin turns brown, and the insides turn mushy. But how long will a kiwi last in the fridge? According to the FDA, a kiwi will last about four days if it’s sliced and peeled but will stay good up to seven days if you peel it and then cut it in half.

With summer here, you’ll want to make sure your kiwi will be fresh and tasty when you need it. The shelf life of kiwis depends on the variety, when it is picked, and the storage conditions. In general, the longer the skin is on the skin, the fresher the kiwi will be.

Did you know that kiwifruit will last five to 10 days in your refrigerator? While you can freeze them, they will lose flavor, wilt, and become mushy. However, refrigerated ripe kiwifruit will keep in the refrigerator for up to one month.

kiwis being prepared for storage in a refrigerator

Can You Freeze Kiwi Fruit?

You can freeze kiwi fruit. Frozen kiwi will last for about three months when stored in a freezer. You can eat it raw or thaw it out a little and use it in salads. This fruit is rich in Vitamin C. You can find this fruit is abundant. Freezing kiwi is a good way to preserve it for eating ‘as is,’ and it can also be used to make smoothies, fritters, and cakes. 

Just make sure that you peel the skins off first. Kiwis are delicious and nutritious, but like most fruits, they spoil quickly. However, did you know you can freeze them? Kiwis can be frozen whole, sliced or diced, and even peeled and chopped. So, if you’re planning to eat some soon, you can store the rest by freezing.

The best way to preserve kiwi is by freezing it. You can eat it raw or thaw it out a little and use it in salads. 

You can freeze the Kiwi fruit and have it last throughout the winter. This fruit lasts up to four to five months when frozen, so it’s possible to have this fruit all year round. However, the frozen fruit begins to lose its flavor after a few months.

 

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